Sunday, 7 August 2005

Mozambique to Madagascar

Off Bassaruto, on our way to Bassas
2nd August – Leaving Mozambique

By 6.30am we were awake and lifting anchor. With Jackaroo close by, we went past Regal and said goodbye to Norman and Sam. Norman was going to remain in Bassaruto and pick up some charter work. He would go on to spend the next 6 years in Bassaruto and to this day, is still there!)

We tossed Regal a butternut as a leaving gift which they were very pleased with. It’s amazing how your priorities change and what little things can make you happy. 

At the start of, what I call, a major crossing, (Ok, not that major but 5 or 6 days at sea at this stage of our cruising career, was long enough!) there is always a certain amount of apprehension. I was nervous about weather and getting it right and, of course, the family responsibility. That morning we had listened to Peri-Peri and the wind was confirmed as north easterly, however not too strong. It would then go south easterly in a day or two.

The first day at sea was heaven! No wind, no swell, just sunshine. We sat around chatting, sleeping and relaxing. Unfortunately the wind came up later that night and we battled into a NE winds, beating hard.
Unfortunately we had current and wind against us most of the way and we battled on towards Bassas heading in an easterly direction with south easterly winds! Jackaroo had gone too far north and could not make Bassas. They radioed us and informed us that they had decided to head directly for the Barren Islands.

As mentioned, Bassas de India is an atoll in the middle of the Mozambique Channel, some 240 nautical miles east of Bassaruto. Approaching it, was an amazing sight as this turquoise atoll slowly emerges out of the middle of the ocean! The first thing we saw was a great big ship wreck. Some poor captain obviously got it wrong, and we could see why! At high tide the whole atoll disappears besides a few rocks that protrude here and there.

The atoll must be some 4 – 5 nautical miles in diameter. In the center is this exquisite lagoon! Just like those TV ads again! Crystal clean and painted turquoise in colour! Really quite beautiful and special to witness this remote gem of a place in the middle of the ocean! However, it also has a hard, rugged feel to it. Stuck out in the middle of nowhere, you feel quite vulnerable in such a place. No place to hide in a storm out here!

One thing that Bassas is not short of is fish! Within 15 minutes, we had caught a Big Eye Travelli of some 7kg’s. Two more hits of the lure before the lure parted company with the line. With fish for dinner, we dropped anchor about 20 meters off the atoll.  Interestingly, within 100 meters of the atoll, it depth drops off to some 600 meters and then on to 3000 meters!)

Later that afternoon, Paul and I went fishing and I caught a Kaakap. It was a beauty! This fish is also known as a Green Jobfish and / or Streaker.

Then it was back to Shayile with our catch!

B: I have to admit I never left the boat and slept off a headache. But this was a strange and beautiful place. We had heard stories about abundant sharks, quite believable, as the atoll is teeming with fish, like a hypermarket in the middle of the desert, which meant snorkeling off the drop off was not an option for us. There was no beach just sharp coral and washing water, the colour was almost unreal; it was so turquoise inside the atoll that it hurt your eyes. It made me think of Supermodels e.g. Naomi Campbell, perfect looking, but really dangerous up close and with a wicked temper. Anyway it was scary, not child friendly and the numerous wrecks above and below the water give it a forlorn air. It was fantastic to see but also great to know we were leaving.


On passage to Bassas – Jenna resting in her cabin


Listening to the weather later that evening, I realized we had a great run of SE winds approaching, which would take us to Barren Islands. In order to take advantage of these winds, I decided that we should leave immediately. (The plan was to leave early the next morning) Why wait, the wind was favourable and I was not keen to sleep off a great sailing wind. Besides, although Bassas is a very special place and the fishing is great, we needed terra firma and beaches for the kids! It was not a hospitable place.


            Paul with a King Fish


           
And a Jobfish (Karkob)

We prepared Shayile and by 8pm, we were on our way to the Barren Islands.
Out this way the wind seemed to die during the day and blow at night! I kept asking myself the question, “Why not the other way? I still have no idea!!

During any night voyage, there has to be someone on watch at all times. We split the night into 4, three hour watches with each of us doing a watch alone. In the event of a sail change or assistance required, one of us would be woken up to assist. No one likes night watch as, with the old sailor saying, “If something is to go wrong, it will do so at night time!”

Although you can feel quite lonely out there on the ocean at night, there is a unique feel to it. On a clear night, it is quite special. With no light around, the stars come out in their billions! We would lie around trying to identify constellations and, even more difficult, trying to point them out to Dan and Jenna.

The heavens at night are quite incredible and one cannot help but ask the question – Why?

We are one galaxy (The Milky Way) within billions and each galaxy has 100 000 billion stars!!  Within the Milky Way, our solar system is one arm with its 9 planets with other heavenly bodies spiraling around the sun.

And here we are on little earth, a rock within our solar system, within our galaxy, surrounded by galaxies!  We are seriously quite insignificant in the bigger picture out there. By the way, our solar system is some 5 billion years old!

As I recall, Micheal Colins once explained that, whilst orbiting the moon and looking back on the earth, he was able to “erase” it by hiding it behind his thumb! One within billions and yet how special that one is, the one we call earth; our home.

And how fragile our home earth is, and how screwed up those that inhabit it are!

It was to occur to me more and more, as our cruising took us to more parts of the world, we are in the process of self destruct! Just like a drug addict spiraling out of control, were we not doing just the same thing? Soon there is a point of no return for that drug addict and I wondered if we had not reached that point as Homo Sapiens on our fragile rock called Mother Earth!


Arrival in Madagascar

It took us some 3 days to reach the Barren Islands from Bassas de India. On the way we had some exhilarating sailing topping 8.5kts. It was so good to hear the wind whistling through the sails, and the water streaming by over the hulls. We also had dead calm conditions with not a breath to keep us going. When this happened, I would turn on the motors.

B: I set myself a goal of seeing at least one shooting star a night. Well, too easy as they fall all the time! The challenge was to get Dan to look long enough to see one.
We worked on a rotating shift of 3 hours: 6-9; 9-12; 12-3; 3-6 we were only on one watch per night.
The weather was so perfect and calm… therefore with no wind we seemed to have ‘driven’ the whole way across the channel. The great thing was that we all got on so well. Meme Grant knew to send Paul to our rescue; he’s great fun and has the same sense of humour as a 6yr old. He and Dan bonded deeply on a shared sense of humour.  His loud and upbeat nature is toned by Tams calm, quiet style and they are a both great crew.

Entering Nosy Lava, The Barren Islands

We arrived at Nosy Lava, Madagascar at about 9am, and anchored up next to Jackaroo who had got there in the early hours of the morning. (“Nosy” is Madagascan for “island”) On arriving, we immediately started on a yacht clean-up, scrubbing the cockpit and cleaning the interior. It’s amazing how much dust and grime accumulates over a week or so on board!

And then a special moment arrived!

Now all of us experience those extra special moments in our lives that stand out and will remain with us forever. An experience that is usually referred to as  that once in a lifetime experience. Well, we got it!

We had visitors in the form of 2 Humpbacked whales.
Whale closing in on Shayile

We were anchored in some 6 meters of water and did not expect the whales to head in our direction, but they did. They got closer and closer to Shayile and finally Paul shouted he was going in to join them! Tam’s got her dive gear and soon they were both in the water. I got mine and Daniel grabbed the underwater camera for me, and with that I jumped in after them. Paul and Tams had the first encounter with the whales. I, in the meantime, was swimming frantically trying to catch up and sort out the camera. I soon realized that I could not swim fast enough and the whales were now past me. Looking up I caught sight of Belinda back on Shayile who was shouting “behind you!” I turned around to discover the whales had circled around behind us and heading my way again! I quickly dived under and began scouting the water around me. The water was not that clean with a visibility down to some 5 meters or so. Above the water I knew they were heading straight for me, however under the water, I could not pick them up. Then it happened! Out of the murky waters and heading straight in my direction was this huge whale! At first I saw its “smiling” mouth with its strainers and barnacle encrusted face. Absolutely incredible! I had no idea what its intentions were and I found myself backing off quite frantically. It was not one bit phased and slowly passed me on my left; this huge body gracefully swimming by. Next worry for me was its enormous tail! Imagine getting a whack from that, and I backed off again this time managing to swim alongside it. All too quickly it was heading off, and all this time I had no chance of getting a shot off with the camera. So what! It was a special moment and I had captured it, not on film, but in the memory file labeled “a once in a lifetime experience”!

With that, we swam back to Shayile. Poor Daniel was devastated! He wanted to dive with the whales and we did not hear the end of it for some time to come. Fortunately Belinda had got some great shots of the whales with Paul and Tams right next to them.
We reveled in the experience for some time to come. 

Paul & Tam’s getting quite close!


B: I have to admit that I was scared to get in the water, Humpbacks are huge and Dan was determined to go, but I refused to let him. The upside was that I could shout to the others in the water and got some great photos. The whales made a beeline for Paul and Tam and doubled back twice to look at them and Rob. It was unbelievable and I was moved by it for days after. Of course the video battery died as they arrived! Truly up close and personal encounter. Wow!
The Barren Islands are about a third of the way up the Madagascan west coast. They are situated about 10nm off the coast and consist of 6 islands. No-one really lives on the islands but fishermen use them as a kind of camp whilst out fishing. Each island is special, with excellent diving and fishing on most of them.
Unfortunately, and these are my views, the islands are quite literally being fished out and stripped of their natural resources.
Listening to and chatting to others who have been here before, it seems there are more fishermen and less fish, and it would appear the real culprits are the Chinese. They supply the locals with great fishing nets and, in return, reap the rewards from these beautiful islands.

On Nosy Lava, some 10-15 fishing pirogues arrive each morning with their nights catch. The amount, and variety of fish they arrive with, is quite scary! They are cleaned, salted and hung out to dry. In the afternoon, with the on-shore winds commencing, the fishermen set sail for the mainland. On the way they set their nets and head on back to the mainland. Next morning, using the off-shore winds again, they retrieve their nets on the way back out to the islands. And so it goes on.

Once a week or so, a large pirogue arrives and loads up all the fish caught. The load is taken back to the mainland and, reportedly, leaves for China.

Can you blame the local fishermen? Certainly not. They are dirt poor and being incentivised by this type of commercial venture, is a way of obtaining a certain amount of wealth and improving their lifestyle. It really is sad to see all those fish being captured and killed wholesale. With the fish, we saw huge sharks lying on the beaches, cut up for their meat and fins. I also saw small sharks and even a small Hammerhead sharks on the beaches. Turtle shells were evident, octopus and sea cucumbers were being loaded onto pirogues each night. Now long can this last? It’s not a pretty picture and the ultimate casualties will be the locals. This area really needs international intervention via a body like WWF or Greenpeace to oversee the situation. Will this ever happen? Not likely.

Maybe I stand to be corrected and the real culprits are the large commercial boats with nets that are doing the damage. Time will tell.


















Locals posing for a picture!




Fish drying out on Nosy Lava

Baby Sharks caught in the nets             


            Shark carcasses lying on the beach

            Shayile & Jackaroo – Banc Simpson


After 2 days at Nosy Lava, we sailed down to Banc Simpson. It’s a beautiful sand bank that potrudes out at low tide. We anchored up and spent the day diving and playing with the kids.

That evening Paul and I went ashore to fish. I had my saltwater fly gear and we had fun with the Kingfish! We got involved in a number of excellent “fights”, with a few being landed. This was all sport fishing with no barbed hooks and all fish were released. With the water so clean and, because you cannot throw a fly that far, we could see the Kingfish stalking up and going for the fly! Finally there is a swirl, and your line goes tight. As the fish takes off at great speed, stripping line from the reel, trying to control the line and handle the rod is no easy task! Those first 10 seconds or so are not always easy and this is where most of the fish are lost. Once under control and well hooked, the real fight begins with the GT (Giant Travelli) likely to head straight for the reefs. Landing one after a great battle is very rewarding and satisfying. With a smile and a kiss, the fish is released back into the water, hopefully to fight another battle one day.

We both fished hard that evening with some great stories to tell back on Shayile!

Isn’t she stunning!

12th AUGUST 2005

From Banc Simpson, we headed up to Nosy Andrano, where we spent 2 days. Then it was off to Nosy Androtra.

A special day dawned whilst we were at Nosy Androtra. It was our 10th wedding anniversary.

Some local fishermen came past with 4 crayfish and we traded a few T-shirts. After a day of diving and swimming, that afternoon we went ashore for sundowners with Lin, Willie, Paul and Tams.

We made a huge bon-fire on the beach and relaxed with a few drinks as the sun went down. A very special evening, as we celebrated 10 years of marriage on a deserted island off the Madagascan coast.


Our 10th wedding anniversary party!

 
Cake on Shayile


10 years is a milestone in a marriage and I look back on it with nothing but fond memories and adventures with Belinda. We certainly have done a lot, experienced a lot and achieved a lot together and we really have grown closer over the past 10 years.

B is a very capable and strong willed person. She is very intelligent and I know exactly where the kids get their brains from!
To quote – “This trip is not easy, and I can think of no-one more able, capable and determined than B to experience this adventure with.”

That evening we went back to Shayile for a feast of crayfish. Out came Ben and Pam Pretorius’s farewell bottle of red wine and we all had a festive night out!


B: These white coral crayfish deserve special mention. They are like beautifully painted ladies! Green and blue spots on top and lovely coral pink on the base of their feelers. These were some 40cm long and had to be speared as they live deep in sharp coral holes, usually with a neighbouring moray eel. They were delicious and sweet with a creamy wholegrain mustard sauce over tagelatelle… fine feast on a great day!

Must say how proud I am to be married to such a wonderful guy as Rob. Ten years has flown by and I truly love him all the more with each passing year. After-all life is never dull when he’s leading the charge!


Dinner is planned!

As we were really enjoying Nosy Androtra, we stayed on for a more few days.

Willie and I did some “bubble blowing”. Willie had a compressor and dive equipment on board Jackaroo. Really an ingenious set up that he put together using a lawnmower engine and a few rubber hoses! (Ode to be skilled with the hands!) We loaded the compressor and equipment on the rubber duck and set off. Willie started the compressor and, with a demand valve each, and 20meters of hosepipe, we went over the side. What a great way to scuba! No tanks, BC’s, and other equipment needed to scuba. Really brilliant and highly recommended on a cruise boat!


B: The water here was crystal clear and had a huge “swimming pool”. A tennis court sized area just off the coral that was about 5m deep and sandy on the bottom so it had an unreal pale blue glow. I paddled over to it, towing the kids on their boogie boards and we spent the whole morning paddling, plopping, giggling and generally enjoying the pristine water and everything in it.

We now bath on the back step each night and just jump in to rinse off the shampoo etc. A quick spritz with the outdoor shower and we are done, nothing better, and tan lines get a bit fuzzy. If we had fresh supplies we could have stayed here a week. It was wonderful, but eventually it’s time to move on once again.




Diving Madagascar - Dan & I using Willies "hooker"


That afternoon, the surf was up! Looking out towards the southerly tip of the island, we saw a great wave breaking off the point. Paul, Tams and I grabbed our surfboards, jumped into the duck and headed out to the reef. I must emphasize that I do not rate myself as a surfer! Labeling me a surfer is an insult to those real surfers out there! I love it to bits but conditions must be right. Well, what an afternoon of surfing we had. We must have surfed for some 2 hours. Again, a really special day out there on the water enjoying the moment!

Local fishermen leave on their dowl

B: If you are easily offended skip this next section of “Toilet Humour”! This sailing life seems to revolve around three meals a day, as much for entertainment and creativity, as for hunger. We all have a great appetite and, of course, all this eating results in lots of poo’s, or not, as fresh fruit and veggie’s dwindle. Our neighbours even have a grading system from a solid A+ down to a gut clenching fan-shaped E-!! This they perfected whilst traveling overland through Africa.

You may not have realized it but everything gets pumped out into the sea. No flushing of toilets, but hand pumping! I have a callous on my hand to prove it. This may involve 50 up and down pumps, the toilet paper being the real devil that blocks up the works. One draw-back to crystal clear water is that everything you let down the drain or pump out of the heads (toilet) is visible for all to see.

Paul’s and Daniel’s below the belt humour is so well catered for. Paul used to actually send Dan to the back to watch his thrice daily offerings spew forth, much to Dan’s delight! Gross I know, but anything for entertainment on a yacht.

This utterly unashamed attitude has really helped Dan to shed is shyness about taking a dump and he’s no longer 3 meals ahead and 2 shits behind!!

Batfish even have a reputation for awaiting these offerings. All modesty is quickly abandoned when living in such a small space. There IS no space for secrets as all sound and smells carry right through the cabin!


Daniel with a Bat Fish

For anyone planning an adventure like this, a word of advice, if you don’t like preparing food, forget it. I spend a huge part of each day in the galley. There is no Woolies, Spar or even a stinky Shop-Rite. Restaurants are infrequent, take-aways non-existant, fresh produce is erratic and improvisation is necessary. I wish I had brought so much more. I miss my lemon squeezer, zester, garlic crusher, colander and large grater. I grated a whole coconut to make crunchies on a dinky little picnic grater! Food prep is such a large part of the day that I need all the help I can get. Of course Daniel is still permanently hungry.
 The fight and ……                                       

           
           ..............the result!

Next morning, we upped anchor and headed for Maintarova on the Madagascan mainland, some 35nm up the coast. What a pity it was to be leaving the Barren Islands. What a special place and I really hope it can stay that way.

We arrived outside Maintarova late that afternoon. We dropped anchor and settled in for the night. The reason for stopping off at Maintarova was to get diesel and a few provisions.

Next morning we went ashore negotiating a tricky shore break in the duck. In the town, we exchanged some money at a local trading store, and bought the diesel. We then went to the market and bought fruit, veggies and other basic necessities. Back to the beach and a few trips later we had the diesel on board and we were ready to go.

The plan was to sail up the coast, around Cape St Andre and up to Majunga. Here Paul and Tams would fly back to SA.

   Paul’s Sailfish complete with lure!

16th August – Up the west coast of Madagascar

We planned on sailing straight up to Majunga but, in the spirit of cruise sailing, we decided to stop off at Baly Bay for a day or 2. It’s basically halfway to Majunga and a break to the 170 nautical miles would prove worthwhile. Again we battled into an easterly wind and had to motor sail a lot of the way.

A highlight of this stretch of the journey was the Sailfish Paul caught. As the ratchet went, Paul grabbed the rod and fought the fish. Soon he realised it was no ordinary fish, but a “Saily”, as it jumped out of the water, eager to shake the lure!

As it came alongside Shayile, I grabbed my underwater camera and jumped in. Staying close to Shayile, I managed to click off a few shots of the fish as it swam by.

With no intention of keeping such a beautiful fish, we removed the hook and slowly set about reviving it.  By holding the fish next to Shayile, and moving slowly forward through the water, it slowly regained its strength and with a sudden jerk of its body, it swam away.

On reaching Baly Bay we anchored off some Mangrove swamps. In the distance we could see a small fishing village. Within a few hours, a friendly fisherman arrived and after some trading of clothing, we had 2kg’s of prawns for dinner.

Later that day, we went ashore to the local village to greet the locals and see what was there. Getting through the muddy shore was the first obstacle and we sunk up to our knees in the most dreadful mud possible. Once ashore we met up with some of the local villages and ventured up into their extremely primitive village. With the intention of batering with the villages, we had brought along a few items of clothing. However these people were really poor and lived a basic life, and yet they seemed very happy people, content with their life and customs. They lived in grass reeded huts, which apparently only last one season. Their fish are dried out and, along with coconuts, that’s their staple diet!

We gave all the clothing to them and got 4 eggs in return. We were not keen to try out our negotiating skills as there was nothing we really needed and, more importantly, tey did not have a whole lot to trade!

After 2 days and a feast of prawns, we pulled up anchor and left Baly Bay, heading up to Majunga.

Again we had some great wind for the first 5 hours or so. It then died and we motored most of the night.
B: The unplanned stop at Baly Bay was a treat. The water was extremely muddy due to the mangrove swamps all around, but where there are mangroves, there are prawns. Giant prawns, so fresh the darn things were still wriggling and at R16 a kilo we ate all that the locals could bring us. Only one tiny kg made it into the freezer. Dan turned out to be the most dedicated fresh prawn peeler, not even bulking at de-heading live ones and was entertained for ages peeling and tossing. We had visits from many Yellow-billed kites and brightly coloured gar-fish that ate the scraps. Rob hooked a creepy eel on a prawn head and fishing was abandoned for a while after that. We went ashore at low tide to the local village and what a hoot! The mud was at least a meter deep and soft as margarine. Poor Willie stepped off up to his knees and lost one of his Rocky shoes but managed to retrieve it after much digging around in the chocolate water. We took some old clothes and traded for freshly laid eggs and freshly picked coconuts… the kid’s lunch as we weren’t trying too hard to convert them to prawns… more for us!  



  
 Bitten by a crab! 


                                                                 Baly Bay village


19th -  25th AUGUST 2005

After continual fresh north easterly winds (on the nose!), we finally motored into Majunga Bay. Majunga, Swahili for “Town of Flowers”, (although there are no signs of any flowers growing), is the biggest port on the Madagascan west coast. Unfortunately it has a bad reputation amongst cruisers for having ones boat robbed, so we were “on guard”.

We anchored up amongst the fishing vessels just off the ferry slipway.  First things first and we did a quick clean up of the boat. (Always necessary after a few days at sea as everything seems to be scattered around Shayile)

Yacht Holm, a catamaran from Durban, was anchored not far from us.

As it was Friday, we went ashore not expecting to be able to check in. First thing was to get some local currency, so it was off to visit Hussein. We were given Hussein’s name by Meme and knew it was safe to change money with him. He owned a shop in Majunga. After a brief social chat asking him about various places and where to get what, Hussein changed some money for us.  We thanked him and set off for the market in town and bought much needed fruit and veggies.

Monday, 1 August 2005

Maputo to Basaruto


Enjoying the gap in the bad weather 



4th – 6th JULY

Later that morning, we cleared customs, sorted and cleaned out the boat and restored some order back to Shayile.

Completed with Maputo and the clearing process into Mozambique, we set sail for Inhaca Island as we were not keen to hang around Maputo. We needed to get out of the dirty marina and see the island. After a long, tough sail up from Durban and we also needed prawns and sunshine!
As the tides were not too kind to us, we were all up at 4am and off to Inhaca.
We arrived at the island at about 9am and anchored off the main beach. We were all really keen to start experiencing the island lifestyle and immediately planned a trip ashore. The good times were not with us just yet and the sunshine short lived. Within half an hour it began to rain. Back to the rubber duck and back to Shayile. The rest of the day was spent cooped up inside with miserable weather outside. We wondered if we were ever going to experience that beach and sunshine weather so often associated with those sailing magazines!

Later that night we again went ashore and visited an old restaurant favorite of Belinda and mine – Lucas Restaurant! We had previously visited Inhaca Island with our goo friends from Durban, Calman & Sharon Pretorious.

Out came the prawns and red wine and a festive evening was had by all. I was really trying my best to get us all in the cruising mood. I wanted my family to be happy and start enjoying the lifestyle I had bought in to.
B and I at Lucas's restaurant - Inhaca Island

This night was a break from the bad weather we had experienced to date and later that night we stumbled back to the rubber duck and headed back to Shayile.
I began to wonder - had our holiday finally started?

B : You know that 3 loads of washing? It still wasn’t dry and remained that way for the next 5 days of rain. Grossly damp and some even moldy. We definitely miss Colleen Moloi our trusty washing and cleaning fairy with her Aunty Beauty’s ironing just a distant memory.

7th – 8th July – Another storm hits us!
Next day it continued to rain and later that night, after getting a weather update, we made a decision to leave next morning for Inhambane, some 160 miles up the coast. We needed to get to warmer, more tropical weather and with a pending weather window with predicted SE winds 10 – 15 kts, we weighed anchor at 6am and headed north.

Storm approaching!

The sea in Maputo Bay can be horrible, and we were in it again! Tide against current, lumpy and not in the best of moods. The cat slapping started again as we fought our way out the bay. The rain came down and sailing was a mission. We wondered about that weather prediction: 10 – 15kts SE.

Within 4 hours, we were beating into a firm NE and life was uncomfortable. If this continued, we would be in for a long leg of beating! Finally, we made the decision to turn around and head back to Inhaca to await favourable winds, coming out of the SE. It just did not seem to be our day to sail.

On the way back we passed Jackaroo who were now heading north. On a keel boat pointing into the wind, it is a lot more comfortable than on a cat and progress is that much easier. They informed us that they would continue on their way. Quite despondent, we headed back towards Inhaca to seek shelter.

However the wind was not yet finished with its plans and very quickly it shifted to the south west. Now what?

Team talk, more weather updates, and finally we decided to turn again and go with the weather. We came through the wind and steered a course back up the coast!

                           Jackaroo motoring into big swell north of Maputo


B : I admit the turn around was my entire fault. I lost my cool because both children were vomiting and we were being thrown around mercilessly. It’s always much worse down below and the “vrot” weather meant we couldn’t all sit under blankets in the cockpit. The wind shift made all the difference but the trip was a drawn out nightmare.

Now finally back on track, the winds turned out to be great and continued throughout the rest of the day. The only complaint from all on board was the upset sea. Why was this the case or was this the norm? Were we just not used to such sailing conditions? Not a pleasant sail and we all wondered when we would be able to put up the spinnaker, sit up front and take in some sun.

The winds held steady throughout the day veering to the south east at a steady 20 – 25 knots and, as we went into the night, it started again! The wind steadily increased. I had phoned and got through to the Durban met office and informed them of my position. They gave me a weather update of 15 – 20kt SE, increasing to 25 kts next day. Although we were starting to doubt the weather reports, it looked ok for some good sailing up to Inhambane.

Throughout the night we were in constant 20 – 30kt winds with rain squalls and lousy, upset sea. By this I mean wind over waves with current effect. The current was setting down the coast (from the north), the swell of the waves coming out of the east and the wind SW going SE. Not a very comfortable ride.

Next day was pretty much the same with little let up on the ocean and the wind coming out of the SE.


Jenna asleep in the cockpit – Mozambique coastline


Our next storm!
Then night arrived! We went into the evening with a 25 – 30kt SE. As the night progressed, the wind picked up and so did the surf. By this time we had passed Jackaroo and Lin said she would tuck in behind us and use our navigation lights as a reference point to assist her with her path up the coast.

It must be pointed out that I was dead beat by this stage. I found I battled to sleep at the best of times when sailing and now with conditions as they were, I was not sleeping at all! With the constant rolling and hull slapping, it made sleeping even more difficult. By 1am, Cyril and I were having turns at the helm again.

Steadily the wind increased to 30kts, then 35 and up to 40kts. Worse still the surf continued to build and we now had rolling waves behind us. We could hear them coming and occasionally could see the white crumbling wave as it approached us from behind. Shayile was being tossed about, but, with her calm nature, did all she could to hold her course.

By 3am I was hand steering and doing everything to hold our course.

Throughout the night we went through a number of storm squalls. Although testing, we managed to hold our course. At mid night, I had a new concern as a huge Charlie Bravo (thunderstorm) sitting out to sea on out starboard side was threatening to engulf us! All around us the menacing thunder and lightening continued, and seemed to be heading closer and closer. It was at this stage that I began wondering what the hell I was doing here? Why had I dragged my family into this? Would we get through it? Is this fun?

Cyril and I were getting drenched by the occasional wave as it rolled onto our beam and into the cockpit. I fought on trying to keep Shayile happy by not going too fast, yet not going too slow either. We had both engines on and a small amount of roller furling out in order to keep the bow as straight as possible. On it went, and the wind gusted to over 45 knots. No it was not fun and I longed for morning, to at least be able to see.   

We got clubbed all night and that thunderstorm threatened us all night with its occasional slap to let us know it was still around.


Arrival in Inhambane
As morning approached we rounded the lighthouse at the entrance to Inhambane. All I wanted was to anchor in the lee of the bluff and get a little reprieve from the wind and waves. However we made a decision to hang in there and try get into Inhambane. It meant sailing for another hour down to the channel marker buoy and then following the channel in. Inhambane harbour, without going into too much detail, it not an easy entrance. You need to catch the tides just right and stay within the channel to avoid the sand banks where breaking waves would cause havoc to a sailing boat.
As we approached the marker, I realized we could never get in. The swells behind us were a good 4 - 5 meters! Huge rollers up ahead hid all signs of the channel entrance. The closer we got the worse it appeared and I decided to abort the entrance attempt.

We turned around and headed back for the protection of the bay below the lighthouse with Barra Lodge just a short distance off.  We had to motor back, beating into a 30kt wind and big seas. By this time Jackaroo had also turned around, heading for the relative shelter at Barra Lodge. We eventually found ourselves a spot and dropped 2 anchors for added grip and protection against Shayile dragging.

By this stage Cyril had had enough. He came along as assistance and to have a holiday. Since leaving Durban, we encountered shocking weather. There was nothing enjoyable about the trip and, frankly, we had 2 nasty experiences with the weather. He informed me that he was going to head on home.

I felt miserable! Was this the beginning of the end of our trip, my dream? After the kind of weather we had just experienced, there was no way that Belinda was not going to cross the channel to Madagascar without crew. We also now had no crew for the short trip to Basaruto. Worse still, I was not having a good time either! Off to sleep we all went, feeling rather miserable.

B : I know Rob’s described the storm but rather imagine this. You are driving your expensive 4x4 on a very rough dirt track; it’s wide but extremely bumpy with a huge ravine on the left. At 5pm your sight starts to fade, you are going blind but you cannot stop or the huge ravine will suck you in and crush you and your precious family. You have supplies but you are all to nauseated to eat them. So in your blinded state, steer by compass and hope that all oncoming taxi’s and bloody great tankers are a) awake, b) lit and c) care enough to miss you.
This continues for three days and nights. You may take turns at the wheel but there is NO getting off or changing your mind. The anxiety induced acid indigestion almost finished me, also the nail-breaking, mattress clutching 4m freefalls while sleeping, was pretty intense. I surrendered to it only once at anchor and, after making bread and finally drying the washing, I celebrated with a sleep, a vomit and another sleep. The two guys were unbelievable in what they endured. I will always be grateful to Cyril for his commitment to helping Rob get us all to safety.



9th – 10th JULY

We made contact with Rocky, a local skipper at Barra Lodge and asked him if he, or someone with local knowledge, could assist us with a safe anchorage. (We badly needed to get off the ocean!) He kindly offered us his assistance and told us to be ready tomorrow morning at 6.30am.
At 8am, we finally made contact and Cyril went ashore by rubber duck to pick up Rocky. Rocky knew the channels extremely well and he told us that he would take us to the anchorage situated just behind Barra Lodge. We gladly accepted.

Off we went with Rocky aboard Jackaroo. I was under the impression we would go up the Inhambane channel. However soon we were heading off in a direction that appeared to be going into breaking waves! It was unbelievable as he guided us through a channel with waves big enough to surf, breaking either side of us. We then turned and ran parallel with the breaking waves, finally heading into calmer waters and a channel just behind Barra Lodge.

Peace at last! Calm waters! We dropped anchor and took stock of the situation.

We had been through a big sea ordeal and grateful that we were here. Cyril had had enough and was planning to catch the next available flight home. I tried to persuade him to at least sail with us up to Bassaruto, but unfortunately his mind was made up.

Daniel & Jenna had been little stars throughout our sail up the coast. They now needed beach time so I dropped the duck and we headed for the beach. It was stunning and we spent a few hours just relaxing and digging up live pansy shells!

Daniel and B doing a bit of fishing off Shayile


The rest of the day was spent, sleeping and tidying up. We were so happy to be in sunshine and at anchor in calm waters! Willie and Lyn joined us for a fish meal to celebrate not having to confront more stormy nights at sea…. For the time being anyway!

I just needed to take stock on what had happened, regroup and plan the next leg!

Early next morning we all bid farewell to Cyril. Cyril had experienced a tough, not so pleasant journey so far, had organized a flight home and was on his way back to South Africa.

The family was now on its own. From here on, we would need to do the sailing, however the crossing to Madagascar was still not an option for Belinda. The last 10 days of hectic sailing conditions were fresh on our memories and I did not blame B one bit. I got hold of Meme Grant, my sailing instructor from Durban, and asked her to please assist with a crew member to join us for the crossing to Majunga, Madagascar. Immediately she got to work.

It was now time to start getting into the “holiday mood”. The weather was great and the family needed more beach time! We all headed off to the beach and had another relaxing day swimming and lapping up sunshine!


12th JULY

For Jackaroo and Shayile it was time to move! We weighed anchor and heading out through the same channel we had come in. After 3 days, the sea had calmed down considerably and, although tight, we got out into open sea and made our way down to the main Inhambane channel. Conditions had vastly improved and we picked a bearing and headed for buoy 2. On arriving at its indicated position on the charts, we discovered it was not there! Nothing unfamiliar in this area and we altered course for buoy 3 and made our way up the channel to Linga Linga, a small community positioned on the channel heading towards Inhambane.

Lyn radioed Linga Linga and requested a position of anchorage. This was pointed out to us. Although we knew about it anyway it is always great to get local knowledge!

We anchored about 100 meters passed an old wreck of the village of Linga Linga and immediately the kids wanted to go ashore.

The morning was spent on the beach. Here we met one of the owners of a nearby beach house. On meeting him, he looked rather bleak, almost in a hangover from hell posture. Later we were told that the poor guy had malaria!

That afternoon, Daniel and I went exploring and came across “Coconut village” which looked like an old camp site. What a setting and I could just picture those glory days in the 60’s and 70’s as families all camped out under the coconut trees and played on the beach. Now it was a tatty run down squatter type set up.

From the camp site we made or way down on to the beach and helped some local fishermen pull in their nets full of fish. A great experience, and something completely foreign to young Daniel. After a tiring day out, it was back to Shayile.

That evening the whole family watched Shrek on our computer. A special moment and one I will remember. This really was the first time that I was finally spending quality time with my family! My memory of the weather we had been through was slowly leaving!


Each night, when bed time arrived, I would have to go through a “before bed ritual”. Let’s not forget that every night at anchor involved waking up about 4-5 times to check the anchor, as dragging could occur. I had to set the GPS, make note of the co-ordinates, and then wake up every hour or so to check them. Another reason why I seemed to wake up tired most mornings!! (As time on the ocean, and at anchor increased, so our anchoring techniques were perfected and this continual waking was reduced to 2 – 4 times a night.)

Linga Linga - So young, so fragile to be at sea?!!


13th JULY

“I think I am beginning to get into this holiday / sailing / beach mood”, was my thoughts after 3 days of relax at anchor!

A first for me was collecting coconuts. Returning to Shayile, I would get to work with a panga and opened them up. Lunch was coconut and some bread bought from the locals became a routing.

In the afternoon we would have a few beers with Willie & Lyn, and then return to the beach. Buy small Portuguese sardine type fish from the fishermen, clean them, onto the pan and a great meal enjoyed by all.

Yip, getting into the mood! The memories of that first dreadful week at sea were slowly taking a back seat!


B : The kapenta (think bait sardines little sisters) are more fun to catch than to eat. Done in garlic and green pepper in the pan they are fairly tasty but are 5 parts bone to one part flesh. Luckily I had grated 2 coconuts with their milk to make sweet sushi rice pudding. Thanks to my brother Mark for the recipe! Delicious, and a massive hit with the kids. Dan has always been the hungry wonder kid who would eat anything but now we had discovered that he has a distinct aversion to seafood! Even fresh calamari couldn’t tempt him. This was probably because we played with the intact squid before they were cleaned, but it is also because it is thick and chunky, no dainty little rings here. Luckily the Portuguese rolls and loaves met with all of our approval and I planned lunch for the following day would be delicious prawn cocktail baps.

The beaches here were so long and appear quite sterile but we had such great surprises, like my accidental discovery of the pansy shells about 5cm under the sand. The kids dug up about 20 in 5 mins. These are covered in tiny hairs and only get so fragile when dead. E also found huge fat sea slugs and cucumbers like I’ve never seen and many different kinds of starfish. We also dug out a large hairy brown crab like a big tennis ball with bright pink claws. We ignored a piece of coconut husk until Dan trod on it and the funniest sea “noo-noo” ever started wiggling all its furry bits, I think it was a type of lice; tennis ball size, but at this time we had no reference book for ocean oddities.

It was also great not to be yelling at the kids to get their shoes on for school or fighting traffic! Here we were really spending quality time together as a family. The two littlies seem more grown up already with Dan starting and driving the rubber duck with our supervision and Jenna the best assistant I could ever want. They were both utterly addicted to having their Dad around and furious if he left the boat without them.

“We all seem to have adjusted well to life on board but it’s the in-between actual sailing bits that still worry me”.

We were told that apparently the locals had not had 10 days of windy rainy weather for ever so maybe we just had bad luck.

“Here’s hoping it’s mostly good from here on out.”
Dan and Rob out for a paddle, with Jackaroo in the background

B : We write about Linn and Willie Putter of Jackaroo and we are indeed joined by lack of experience, going in the same direction, at the same time and they are good company. Linn is a dynamic Aussie who has lived in SA for 30 years. She and Willie have traveled their whole lives and have been to 106 countries, usually very intensively. Willie is a lovely quiet, calm man in his 60’s who can and does fix anything, motors being his special passion. He and Lin lived in Graaf Reniet for years where they ran many successful businesses before retiring to Knysna 8 years ago. Willie flies planes and paragliders, wind and motor and is a shy eccentric. He has built many vintage vehicles, including a Harley with side car, which he scavenges from farm rubbish dumps, probably while Lin is drinking tea and finding out all the local news. So they make good travel companions and we’ve spent quiet a lot of time together.

15th – 16th JULY 2005

It was time to move on. Along with Jackaroo, we set off for Inhambane, some 7nm up the channel. We motor sailed most of the way and then dropped anchor off the pier at Inhambane. From a distance Inhambane, looked like a real Portuguese town with a beach road meandering along the coast.

On going ashore and taking a closer look at life, we soon realized we were still in Africa. The clock tower had a clock face on each side – each had a different time! (Different time zones perhaps??)

We went to the local port authorities to clear in. Unfortunately not much was happening that day as apparently the president was coming to town to watch a junior soccer derby. A few documents were completed but we were informed that customs and immigration would visit our boat the following day to complete proceedings. When Lin enquired on why they were going to visit our boat, she was told that they had to do a safety inspection!! Now let me get this right. Do these safety inspections happen on the many fishing dhows and ferries? Then why do they employ a youngster as a bailer to keep the bilge water levels to a minimum. Radios and lifejackets on board these local vessels??! Yea right!)

Next morning out they came. The necessary documentation was done, 340 000meticais (R100) changed hands, legally, and the paper work done.

It was then into town for diesel and fresh produce. Willie took care of the diesel whilst the Shayile Team went to the market. They were rather shoddy, but we managed to get a few provisions.

As we walked up the main road, Daniel asked if he could get an ice cream. Both B and I replied telling Dan that we were not sure if they sold ice creams in this town. With that he calmly replied “Are there kids in this town?” To which we answered, yes. Then, came the reply from Daniel, “There are defiantly ice creams here!   We found the ice-cream shop and made the purchases. It was a well deserved treat for the kids and we lapped them up sitting on a bench in main street watching life go by.

B : Shopping at a market is pretty daunting at first, the money is always confusing and of course everything is by the kg, no cling wrap anywhere. The market sellers are all pleasant and friendly and honest. The bread is delicious, unwrapped and open to the elements but none of us have had the runs. Most of the veggies and eggs are from SA and we got the best ruby grapefruit ever from Maputo – export grade. Cabbages, carrots, potatoes, onions, green beans are the staples so we have eaten a lot of coleslaw. There is little choice and sadly no butternut (Kerry, stay at home!) Luckily winter citrus lasts well but the cute little Lady’s Finger banana’s all got ripe together and fell off the stalk. Banana fritters got vetoed but banana bread in the bread machine was a hit.

The bread machine is worth its weight in gold as 1 short hour after loading it with the necessary ingredients, we are back from snorkeling to tuck into fresh bread. That’s a blessing and a curse because the “Oh My God We Are Going to Die’ Diet was very successful. The stress and constant movement, trying to keep everyone happy resulted in a quick drop of a dress size, only 2 sizes to go before I’m ready to face the world in a bikini.

One good thing is that you are constantly adjusting for the wave action and my tummy muscles have tightened up considerably, still scary though. Admittedly I’m far more active than usual, leaping off the ducky to pull it up onto the beach, hand washing and picking up after everyone, washing up, winching up sails and stowing the duck each evening. Imagine that each evening when you return home you have to winch your car up onto the roof of the garage and then for good measure toss a motorbike (fishing ski) up on top of it, repeat in reverse each morning. Also each night is interrupted by getting up regularly to check on noises and see if your house has washed away somewhere it shouldn’t, tides turning you around on the anchor so you have to get your bearings each time. The days seem to pass very fast but I don’t miss the morning school rush or any of the other lifestyle trappings; ok so maybe the washing machine!

On the way up from Linga, Willie informed me that my port engine was “steaming” a bit. On closer inspection, he said we should consider checking the impellors on the water pumps. Now, as mentioned, my knowledge of diesel engines was “restricted”. I knew where the door to the engine room was; the rest was with Willie’s help. We got busy and changed the impellor. Just as well as the impellor only had 2 blades left and should have 6. Thank goodness for Willie!
After asking Meme Grant for assistance with crew for the crossing, she put a chap by the name of Paul in touch with me. We discussed the possibility of him assisting us with the crossing and he accepted. We now had someone to assist us in getting Shayile to Majunga in Madagascar. (Earlier at Linga Linga, we had even contemplated the possibility of B and the kids flying across to Majunga from Vilanculos, with Paul assisting me in getting Shayile across the channel.  Thank goodness we dropped that thought rather quickly. B would never leave Shayile!

Paul’s fee was 1 dollar a mile, air tickets and provisions. This I agreed to and Paul began preparations to join us.
Whilst at Inhambane, we decided to visit the town of Maxixe. (Pronounced Mashish)  What a dump of a town it was! For South African standards, it made Lusikisiki look modern and clean. After a short walk around, we went to a restaurant for lunch. (I was hoping this was the one Derek Salzman, a friend back home, had recommended.)

We visited the rather dusty, dirty market which sold the best bread yet and I managed to buy a large packet of suckers and sweets. Each sweet had a tattoo in the wrapper, all different, so for the next few days we all looked like rock stars and the kids were entertained for ages, swopping and adorning themselves with ink.

After a couple of 2M beers and a tasty meal at the local restaurant, we headed back to Shayile and returned to Inhambane.

B: The restaurant was busy and fairly up market but when Jenna needed a wee we were in for a shock. No toilet in the hotel. We were directed to the petrol station, recently revamped, but the toilet was a shocker! Yellow and brown were the predominant colours and that was the sanitary ware, not even what delights it held. A huge rusty drum of water and a jug were the method of flushing. Was I glad I didn’t need to go ‘cos Jens would have battled to hold me up above the seat! 


Locals on a fishing Dowl of Inhambane


After a few days in Inhambane, we raised anchor and headed back down to Linga Linga. Our trip back to Linga was eventful. Firstly up went the spinnaker. Then it came down and we motor sailed with the Genoa. Then the ratchet on the fishing rod started to scream. I grabbed the road whilst B controlled the boat. What a fight! I got the fish closer to the boat and what a beauty it was. It was the biggest King Mackerel I had seen. But it was not to be. The reel holder on the rod had come loose from the rod and had turned around, wrapping the line around the rod shaft. I was confused by the twist and tried to undo it. As the fish came closer to the boat, it decided on one last dash for freedom. As it took off, the drag was too much with the line wrapped around the rod. The lure pulled out! Wow, what a fish! Belinda was kind of pleased, as it was too big for us to eat and, besides, it was a beauty!

On we went and off went the ratchet again. Daniel dashed for the rod, lifted it up and was almost pulled off the boat as the fish took off. Fortunately Belinda was close by and held on to him. I took over and in came a Springer which we released.

20 minutes later, we had another screaming ratchet. This time I grabbed the rod and held on! I have never had a fish take off and run as this one did. I shouted to B to stop the boat as line was running out. With the Genoa still up, she needed help. I put the rod back in the holder and assisted B in getting Shayile under control. Unfortunately we must have given some slack line and when I returned to the rod, the fish was gone. All in a days fishing and we learned a few lessons on how to tackle a fish when under sail.

At Linga, we dropped anchor and planned our next move. We tuned into Peri-Peri for the weather and was told, SE 10-15kts for the following day, changing to N to NE 5-10kts later that day. Just the window we needed. Not much wind, but I was happy! The plan was to head up to Bassaruto next morning.
In the meantime Paul and his girlfriend, Tam, had booked a flight into Vilanculos on the 29th July. We would meet up with them and then wait for a weather window to take us across the Mozambique Channel to Madagascar.
I was now keen to do the crossing as it would be valuable experience.


18th July – Sailing to Bassaruto

Next morning we were up, and at 9.30am we headed out to sea. By 11am we were over the sand bar and on a northerly course for Bassaruto, some 130nm up the coast. 

We had a fresh SE 10 – 15 kts and up went the bag. This was the first voyage where Belinda and I were sailing alone and we were off to a great start! At 4.30pm, the wind picked up and, with memories of blown bag’s still too fresh in our minds, we decided to get it down.

That evening, sailing under Genoa, the moon came out and we had a romantic sail up the coast. I must say I was apprehensive about a weather change and could not fully relax. Perhaps, the calm before the storm?

When the wind died completely, on went the motors and we motor sailed the rest of the way.

 Daniel asleep at the rod!

19th July – Arrival in Basaruto

Bassaruto was in sight and our first leg alone as a couple was under the belt! It was also the only leg so far where we had great conditions. Were we getting into that ever elusive paradise we were looking for? Or were the elements giving us a short weather reprieve before she got ready for round number 3!

However I had another small task on my hand. With the port engine impellor replaced, I was convinced the starboard engine impellor needed replacing. (Early that morning I had turned off the starboard engine suspecting that it was heating up)

I got busy and tucked my head into the engine room. An hour and a half later I had replaced the impellor. I was as proud as Punch knowing I had tackled the task alone! Amazing how a “victory” of this nature makes one excited and builds confidence! Better still I had done it out at sea as Shayile wallowed in the swell!

After entering the channel between Bassaruto and Benguella islands, with Jackaroo close behind, we headed in towards an anchorage and dropped anchor next to the yacht Tayla. Roy, the skipper, came across by duck and after introducing ourselves, had a quick chat on cruising the local area.
It was a stunning day! I turned to B and excitingly said, “I think we have finally discovered the paradise we were looking for!”
A quick boat organize, out with the dive gear, and we were off. The family climbed into the duck and we headed off for the nearest reef. We all had our fins and masks on and over the side we went. Daniel and Jenna had their body boards attached to their arms to assist them with floatation and something to cling on to. Together we floated over the reef, admiring the many colourful fish and underwater creatures. Unfortunately the coral was quite destroyed. Apparently, so we were told, this was the cause of the El Nino effect some years earlier. We could see where new coral was sprouting though the older corral. Once the kids got cold, we headed back to Shayile for lunch.

Yes, we had arrived!!

Basaruto Island


Next day Belinda and the kids went ashore. I got busy hanging out the washing, sorting out the forward hatches and generally doing a tidy up. Tidying is a constant task on board yachts. There is always something to tidy and attend to!

The rest of the day was spent on board Shayile and that evening Willie and Lyn joined us for a pasta evening, complete with red wine, a beastly easterly, and a rocking boat! Yes, the wind was back! We were not in a fantastic anchorage and the next night was the just the same. Rocking and a rollin’ all night!
We spent 2 days at Benguella, checking out the lodge and walking on the beach.

22nd July – 25th July 2005

With the tide pushing, we weighed anchor and set off for the island of Margaruque. Again we edged our way through the channels and down to the island. On arriving and with Shayile in front, I tried to find the channel. I was very conscious that Jackaroo had almost 2 meters of draft. Eventually Willie saw deeper water, took the lead and directed us up to an anchorage which was very close to the shore. Before dropping anchor, I went ashore by duck and asked, who appeared to be a person in charge, where we could anchor. He informed me that we were in the right spot. Satisfied I returned to Shayile and we anchored.

A very tricky entrance indeed, anchored close to the shore, and a huge reef nearby!

What a beautiful place! That afternoon we went for our second dive of the trip. A coral reef extended from the “resort” to the entrance of the channel. There was an extremely strong current running and the dive was just a “tester”.

The whole family were kitted up and over the side we went. I tied the ducky to myself and we all floated down, allowing the current to take us the length of the reef. What a fantastic dive spot and ideal for kids and beginners.

Again, Daniel and Jenna had their body boards with them. By lying over the boards, they were able to put their heads in the water, check out the reef, whilst floating down with the current. A great way to introduce kids to diving and get their water confidence levels up. We saw all kinds of tropical fish and it really was like swimming in an aquarium!

“War paint” anchored off Margaruque

B: We read in the local dive guide that two large bass live on this reef and Rob and Dan had seen a medium sized one on the first dive, while I saw a real live, utterly deadly Stonefish! They really are well camouflaged but we had scoured all the books for dangerous sea creatures and shown the kids everything that’s toxic so I recognized it instantly. It re-enforced why we always wear shoes on the beach and have to be constantly be aware. The kids knew what they may, and may not, touch.

We then dived the long wall and I was thrilled that Dan and Jenna really enjoyed floating along looking at the fish and coral but climbed into the ducky Rob towed along behind him when they got too cold.

So I was drifting alone when I saw the brindle bass. Imagine wandering in a garden, looking at the flowers and then noticing, crouched in the bushes is the largest Rotweiler you have ever seen. Luckily my pants were already wet, it was huge, a body my size, broad, lumpy and chocolate brown. Fantastic but I squealed when I spotted it and it took off like a tram over the reef into deep water. Willie saw it the next day and confirmed my “Rottie with no legs” theory.

Next day we did exactly the same thing. Before heading off, Belinda put the bread machine on and off we went for another fantastic dive. Once the kids were cold, and we all had had enough, it was back to Shayile for fresh bread and a great lunch!

We spent time exploring the island, went fishing and generally just lapped up the great weather and fantastic surroundings. Things were just getting better every day!

On the third day we visited the lodge again. It was not in use and really was a mess! Apparently there were plans to renovate and restore, but nothing happens very fast up this neck of the woods.


Sunset off Margaruque

After another morning dive and then lunch, Willie and I decided it was time to go fishing. We had some Half Beaks as bait and set off down the channel. Trawling slowly, with the Half Beaks as trolling bait, we sat patiently waiting for a take. Next thing Willie was in! It took off like a train and the battle begun! For about 20 minutes, Willie fought the fish as it slowly tired and eventually surfaced. A Giant Kingfish (Ignobelis) and a real beaut! We had no gaff with us so I made a lasso from a rope. With the fish alongside, I placed the lasso over its tail and heaved it on board. It was huge, about 1m and must have weighed some 30kg’s! I told Willie that this was a legend of a fish. A warrior of the ocean and we could not keep it. Initially Willie was keen to keep it, but soon he realized it was just too big to keep. That size of fish is not that good to eat and certainly does not deserve to be served up for dinner! We took the hooks out and I heaved it back overboard, holding it in my arms until it had regained its strength. It then did a little wriggle and disappeared off into the ocean depths. A great fight by a great fish and I was pleased to see it swim off to safety. What a fantastic and beautiful fish. So noble!

That evening we had sundowners with Willie and Lyn and planned our next move. We were going to set off for the island of Santa Carolina. (Paradise Island)


25th July 2005

Up at 5.15am and B and I kick started the morning with our traditional cup of coffee. As it was light enough for us to leave, we weighed anchor and set off for Paradise Island.

It took about 4 hours to get there in virtually no wind. On the way, whilst I was fixing and sorting out toilets, the rod went! Belinda grabbed it and another fight was on. I came out and told B to give it a go. She got it right to the boat, before it took off again. A good sized Cuta of about 10kg’s, or rightfully known as a King Mackerel. Unfortunately the drag was set too tight and on its next dash for freedom, the hook pulled out! Disappointment again! When were we going to catch a nice sized edible fish?

Good came of that experience as B was now hooked on fishing and wanted to catch! The sound of a ratchet running and the feel of a fighting fish were embedded in her blood! Her time would come!

B: No lie that was top class entertainment, I was so focused on reeling in that fish that I never noticed that I skinned my knuckle against the reel and when it broke free and swam away, my left forearm was totally cramped up. Damn, now I know the regret of opportunity lost, I feel nothing for barracuda’s; one ate Nemo’s brothers and sisters. Anyway they taste great pickled and we need more lunch variety, plus onions are about all we have left on board.

Paradise Island

Again, what a beautiful place we had discovered! I can only describe it as “what you see in those TV ads!” Blue sea, with patches of darker reefed areas. So crystal clear you could see deep down into the water from above. Coral, fish, sand, the works!
I was in heaven. This was one of the many reasons as to why I decided to go sailing!
Again we dived and it was even better than Margaruque! A turtle hung around us for quite some time, the fish life was unbelievable! Really, what can I say!

Once back on board, we lazed around Shayile for the day.
B: When I spotted the turtle he was just floating above the reef with a haze of little fish eating the algae off his shell, just like the movie, Shark Tale, with the ‘whale wash.’ Seems turtles really are as laid back as depicted in Nemo, he really wasn’t concerned as we all gathered round. We’ve also seen large pods of whales out in the open ocean which is so nice to know that they are more common now. They seem really playful and launch themselves out the water to crash back in. Thank goodness this all happens at least 500m from the boat.

Outside Inhambane we had also seen a huge manta ray feeding around the boat, unfortunately we had just lifted anchor and couldn’t stay to watch it. We’ve seen dolphins but only small groups and none have swum along with us but probably because we were going too slowly.

Daniel was so lucky to have an eyeball to eyeball view of a rare, endangered dugong.. We were on deck and he said ‘Hey there’s an otter’, Rob saw a large brown back disappearing, too large for an otter. We found a picture of a manatee, ‘No it had a cute face and whiskers’. When he saw the dugong picture he was convinced. This is the only area in the world that has a self sustaining population of these sea-cow creatures that nurse their young in an upright position and were mistaken for mermaids by sailors of old. Daniel and Jenna are really enjoying the wild life and have learnt all the names and facts really quickly. The school work might be a bit erratic but they are learning lots and the yacht is decorated with lots of crafty artworks and paper plate animal faces. Poor Jens is sick of bedtime stories about fish, shells, volcanoes, snakes etc and I heard her say “Please can we have a story-story tonight”.

Having seen some unbelievable fish chases not too far away from Shayile, I set off on my ski with fly rod and trawling bait.
The tide was pushing. There were many chases around me and a few had a go at my fly. I was seriously worried that I was going to hook a “bus of a fish” and then try fight it whilst on the ski. I did not come right and decided to head for home. With the tide now against me, it was a haul! Had I left it another hour, I would not have been able to paddle back to Shayile. Even so, as I got to Jackaroo, Willie kindly came to my aid and, with me paddling, towed me back towards Shayile with his tender. Even with the assistance, we were not making much progress with his 2hp outboard. I shouted to Linn to radio Belinda. B came out on the ducky and towed me back in. Although in no great danger, (I could have paddled in to the shore at any time), it was scary how the current ran so strong! Later we were told the story where a cat fell overboard on a yacht in the area. Jumping in to rescue the cat, the owner could not make it back to his yacht and was never seen again!

By the time we were all back on board the current and wind had picked up and we decided to raise anchor and go around the island to a protected cove on the other side.

We anchored in 7m of water and, on dropping the anchor, it must have got caught behind a rock because as the current strengthened, it pulled the anchor out, and we started to drag our anchor! It eventually hooked again and with a violent snap, Shayile came to a sudden stop. I thought we had lost the anchor! We then set the bridle.

A bridle is a device used for anchoring. It is attached to the bow (or bows with a catamaran) of the yacht and secured to the anchor chain. This allows the weight, drag and forces of the anchor pulling on the yacht to be “absorbed” by the bows and takes the weight of the anchor chain off the anchor motor. (Called a windlass)

B: Strangely enough this afternoon had been one of my lowest moments, one of those times when I felt scared and inadequate. I’d seen Rob paddling slowly back and he was making progress and I was just folding and tidying up and the kids said “Let’s go and fetch Dad.” I said “wait ‘til I’m finished” When we finally did go and towed Rob back, I was shocked at how little headway we made against the current, even on the ducky. I felt incompetent driving the duck as usually everyone else is having a turn and I was horrified that the kids were without life-jackets. Needless to say later, after battling with the anchor, I was in floods of tears. It’s wonderful to all be together all the time but sometimes it is overwhelming feeling so responsible for all of our safety and never having a break. The currents around these islands were so fast and furious that the children couldn’t even play alone on deck.



Early morning on Shayile

The next 2 days was spent fishing, diving and exploring the island of Santa Carolina. (Paradise Island) As history goes it was named by one of the 18th century governors. He named the island after his wife, Carolina, who died in child birth. We went to the graves for a visit – Mother and Child, and what an outlook. It is on the north side of the island and looks out over a point. The water was amazing!

Unfortunately the island itself has a sad feel to it. To fully appreciate it, you have to go back in time to the 50’s, 60’s and 70’s. An airstrip would have brought in the guests. There is a wonderful hotel on the island built right on the rocks overlooking turquoise waters. The old lounge and dining room are clear to see, as is the bar and darts area. There is even a piano present where guests would have sat and enjoyed an evenings rendition. Upstairs is a parquet dance floor and a huge kitchen. The promenade runs from one side of the island to the other. What a place it must have been! Unfortunately it is now derelict and completely run down. A real sad sight and how it would be lovely to see it restored to its former glory. Let’s hope, but unfortunately there is a lot of politics and red tape hampering development on these islands.

Besides the old hotel, we visited the remains of an old fort on the island.

After 3 days on and off the island it was time to head for Vilanculos to pick up Paul and Tams and stock up on provisions for the crossing!


28th – 30th JULY 2005

We left Paradise Island with a 20-25kt SW wind, right on the nose, and it stayed with us all the way to Vilanculos! A very unpleasant trip beating into wind and current! Lots of hull slapping in a very short and choppy sea.

At about 2pm, we finally dropped anchor off Vilanculos and outside the beach lodge. Anchored close by was Salty Dog, Tayla, Island Quest and a big schooner.

That evening, it was anchor drag time again!! Unfortunately the holding in Vilanculos is notoriously bad and not a very secure anchorage. The sea bed has a lot of weed which hampers the anchor from gripping. Because Shayile was dragging anchor, we had to move late that night, and even put a second anchor down.

Next morning I went ashore and picked up Paul Vetter and Tamlyn Wright, our new crew.

Paul has done extensive sailing and came recommended by Meme Grant. He was on board Meme and Mike’s “hell trip” across the Atlantic when they had to abandon a sailing boat due to a kind of fiber poisoning on board!

Paul and Tams had worked on “Island Quest” in the Bassaruto Archipelago, with Paul as skipper and Tams taking care of the meals.  Paul had also done a number of channel crossings and had sailed Madagascar. He is an avid diver and fisherman and an ideal guy to have on board for our big crossing to Madagascar.
To fill you in here, Belinda and I made the decision to get crew to assist. This was due to :-
-          After the weather we had been through on the way up, we would certainly need extra hands if it happened again. A full blown storm in the channel, with my experience, did not appeal to me at that time!
-          Having 2 kids on board, and B not too comfortable with navigating at night in bad weather, we felt we needed additional hands.
-          I just felt more comfortable with back up especially at night.
Besides this, Paul could certainly give us a few sailing tips on the way. He and Tams were going to sail with us as far as Mahjunga, Madagascar. From there we would sail on alone and they would fly back home.

With Paul and Tams on board, we went into town and started buying provisions. Lugging 100lt’s of diesel and provisions back to the boat was no easy task!
We were also fortunate to meet up with our Kloof friends, Russell and Lisa Hanger. They were out to visit their new holiday spot at St Sabastiano, a peninsular just south of Basaruto. We met them at Smugglers Inn and caught up with some news from home. Only an hour or so, but it was great to see them!

B: It was so good to see mates from home and, sorry if I gave you guys too hard a squeeze; it’s been a long time and it was lovely to catch up with news from home. And thanks Lisa for telling everyone I’ve lost weight, you know the old brown fat, white fat theory…!

Back on board Shayile and later that night, we celebrated with a feast of prawns! These were truly delicious and beautifully cooked by Tams and what a joy to have some time out of the galley for B!

B: Amazing how Rob skips over this epic outing. Thank goodness for Paul and Tam and their local knowledge. After securing a ride on the back of the hotel bakkie full of French tourist’s luggage we were dropped near the market. Tam and I hit the local supermarket. Think dark, dusty Suleman’s Store, but it did have a till and slip and I didn’t have to haggle. In fact it had a trolley and I set about filling it with tinned fruit and veggies. I also found some hideously expensive gouda cheese but it was so long since we had proper cheese that I bought two. Prices were scary and the total bill was just under 2 million…beat that girls for a grocery shop!

The next day was reserved for passports and fresh produce. The tins and diesel were so heavy that the duck was low in the water after we hauled the stuff about 500m through the hotel pathways and across the beach. My arms are really toning up.

We braved the market… to say we were harassed is an understatement. The plague of teenagers that cajoled us, coerced us and brazenly tried to rob us was alarming. I bought mostly from one sweet lady who thanked me with a gift of a perfect golden delicious apple. I was really touched and after nothing fresh for some time we devoured it right there. Now if there is one thing that Mozambique should export its their bread, its just excellent and we bought a dozen rolls, mysteriously more expensive than yesterdays rolls but try arguing in Portuguese. Anyway we took our haul of fruit and a pocket of butternut, (yay!!) etc and left the dirty heaving market where youngsters have not respect for anyone but themselves. It was great to be back on the aquamarine sea after the dust and grime of real life.

That afternoon, being a Saturday and with Tri Nations on the go, we took a few beers and went ashore. Paul’s mate William has DSTV and we settled into a pleasant afternoon of Aussie bashing! It really lifts the spirits when we win the rugby, doesn’t it!

With the boat now full with diesel, fruit, veg and other necessities, we were ready to head off. Unfortunately the weather was not playing rugby, with NE and Easterly winds predicted for the next few days. (That’s right on the nose as we were sailing in an easterly direction)

We decided it best to head out to Indigo Bay Lodge on the Basaruto Island and wait there.

After anchoring up off Indigo Bay we immediately went for a dive. Paul had brought up my new underwater camera that my brother Donald had bought for me and I was dying to try it out.

I swam back to Shayile and there under Shayile was a Remora Fish. (The sucker fish you see on sharks) It was attached to our hull. Hanging from its mouth was a fishing trace complete with swivel and sinker. On climbing aboard, I told Belinda. She took a pair of scissors and jumped in. She managed to cut the trace line off leaving just the hook in its mouth. Full marks to B!

Paul and I dived the anchor, marking the chain out in 10m lengths. This is used to identify how much chain is let out when at anchor. I also got busy with cleaning the hulls of Shayile. We need every bit of speed we could get whilst crossing the Mozambique Channel!
Paul then went off fishing for “Lula”, (Squid / Calamari) successfully returning with his catch of squid.

Lunch that day, calamari caught by Paul! Terrible life out here in the Basaruto archipelago, diving, sunshine and enjoying the local cuisine! This is what cruising about! Not that frightening sail we had on the way up - fighting the elements, but then again: It’s not just the destination; it’s the journey that makes one appreciate the destination even more!
That night it was time for a small feast! Norman and Sam on Yacht Regal had sailed in to join us. Norman told us how he had lost an engine on the way up the coast and, coming in through the channel, got hit and swamped by 2 big waves. He had to turn around and head back out to sea. He was very lucky that it was just water damage and not something more serious.
So Lin, Willie, Norman and Sam joined our team for a meal of Calamari, fish, and an assortment of great food produced by the ladies. Out came the red wine and a pleasant evening was had by all as we exchanged sailing stories with our sailing companions.

B: Hmmm, Rob’s memory is still a bit spotty, probably still remembers the contents of boxes at The Adwarehouse but nothing too recent. I actually swam back with Rob after paddling back out after delivering cold and whinging little snorkelers back onto Shayile and, after doing my bit for the forlorn sucker fish, it was I who wiped the hull. He only did the deep bits I couldn’t reach!

Here’s where I tell you how a family snorkeling expedition goes. Rob gets into the ducky and toots the horn, sound familiar? Ok not quite that bad but nearly. When all 16 pieces of equipment plus 2 boogie boards, towels, juice, edible bribe to keep them quiet while I enjoy the soothing fish, and after much adjusting, tweaking and sometimes crying, we hit the water, Rob swims along whilst towing the duck behind him so all cold or tired people simply get hoisted back on, and we marvel at the fish life and beautiful coral. 

In between all this, I avoid drownings, adjust masks, empty snorkels and marvel at whatever I am instructed to look at by my 2 charges. Rob blissfully floats and dives and now has an underwater camera to further distract him. But it’s still great with lots of fun! Jenna just loves to swim, never afraid of great shoals of game fish swimming below her. Dan is totally enthralled by giant clams and starfish and is thrilled with his new, bigger, flippers which Donald was kind enough to buy for him.

The happy team exploring underwater

B: Talking calamari, it is Daniel’s favourite thing to order in a restaurant! Well, now he has caught it, been sprayed ‘from head to toe’ by it and then been very active in the dismembering and preparing of it… very messy but fascinating because they have bright green eye shadow, more blue black ink than your average computer cartridge and the most man-made piece of ‘plastic looking backbone’. The cruncher is that Dan hasn’t enjoyed eating it. From the child who ate everything to Mr. Fussy in one ocean crossing… feel free to laugh all my mates with picky eaters, my time has come. Amazingly as his protein requirements aren’t being met he has started asking for peanut butter sandwiches which he never ate before!

That afternoon we prepared Shayile for the trip across to Madagascar. We checked safety gear, tied down diesel cans and other items, checked rigging and generally prepared Shayile.

The night before departure, we discussed our planned route across. Unfortunately, NE and easterly winds were on the cards for the next few days so motor sailing was going to be expected.

The plan was to head out to Bassas da India, a small atoll in the middle of the Mozambique channel. However, if we picked up the SE trades earlier, we would head straight for The Barren Islands just off Madagascar.
With the route set, it was off to bed for a good nights sleep!
It was time to leave Mozambique and cross the notorious Channel!



Heading out into the Mozambique Channel